Saturday, February 11, 2012

Chocolate Chip Raspberry Brownies

 This is a quick and simple way to make a basic brownie mix out of a box elegant and delicious.  It’s a great dessert to bring to a dinner party, but beware you may upstage the host’s main entrĂ©e! 

1 Package of brownie mix
2 Eggs
¼ cup of water
½ cup of vegetable or canola oil
¼ cup raspberry preserves
¼ cup(about) semi sweet chocolate chips
(Optional ¼ cup chopped walnuts)

Preheat oven to 350 degrees.
In saucepan bring raspberry preserves to a simmer, stirring occasionally. Mix brownie mix, eggs, water, oil together. In a greased brownie pan pour brownie batter in. Sprinkle semi-sweet chocolate chips over mix. Spoon in heated raspberry preserves and swirl it in the brownie batter with spoon.  Cook @ 350 for 45 minutes.

No comments:

Post a Comment